Press releases
Discover our press releases
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Standing Ovation and Bel scale up industrial production of milk proteins from dairy co-products — a circular revolution for the food industry
Learn more: Standing Ovation and Bel scale up industrial production of milk proteins from dairy co-products — a circular revolution for the food industry -
Bel strengthens its footprint in Asia with a strategic partnership with Garudafood, Indonesia's leading snacks and cheese producer
Learn more: Bel strengthens its footprint in Asia with a strategic partnership with Garudafood, Indonesia's leading snacks and cheese producer -
H1 2025 financial information
Learn more: H1 2025 financial information -
The Laughing Cow® joins the TotalEnergies CAF Africa Cup of Nations MOROCCO 2025 as Official supplier
Learn more: The Laughing Cow® joins the TotalEnergies CAF Africa Cup of Nations MOROCCO 2025 as Official supplier -
The Future of Agri-Food Innovation: 30 Years of RID Excellence at Bel’s Vendôme Center
Learn more: The Future of Agri-Food Innovation: 30 Years of RID Excellence at Bel’s Vendôme Center -
APBO and Bel Group enhance milk price, increase collection volumes and accelerate decarbonization Initiatives for 2025
Learn more: APBO and Bel Group enhance milk price, increase collection volumes and accelerate decarbonization Initiatives for 2025 -
Annual Financial Information 2024
Learn more: Annual Financial Information 2024 -
BEL AND STANDING OVATION REVOLUTIONIZE THE VALORIZATION OF DAIRY CO-PRODUCTS
Learn more: BEL AND STANDING OVATION REVOLUTIONIZE THE VALORIZATION OF DAIRY CO-PRODUCTS -
Bel joins forces with Accenture to accelerate its digital transformation towards a healthier and more sustainable food model
Learn more: Bel joins forces with Accenture to accelerate its digital transformation towards a healthier and more sustainable food model -
Bel Group lays the foundation stone of its second plant in China, reaffirming its long-term commitment to growth and sustainability in the Chinese cheese market
Learn more: Bel Group lays the foundation stone of its second plant in China, reaffirming its long-term commitment to growth and sustainability in the Chinese cheese market