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Preparation : 15mn
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Cost : Low cost
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How many people : 2 to 3
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Ingredients
- 3 servings Kiri®
- 200 ml tomato juice
- ½ tablespoon lemon juice
- 3 tablespoons white wine
- 10 grams agar agar (or
- 1 sheet gelatin)
- 2 tablespoons water
- Whole black pepper
- Basil leaves
Category : Winter
This recipe is based on Kiri®
Crystal Cubes with Kiri®
Instructions :
- Cut the Kiri® into four equally sized cubes and put them in a plastic container. Set aside.
- Combine the tomato juice, lemon juice, water and agar agar or gelatin (previously soaked in cold water) then bring the mixture to a boil.
- Pour the mixture into the plastic container over the Kiri® cubes and let sit in the refrigerator for at least 3 hours.
- Cut the mix into cubes so as to have one Kiri® cube in the middle of each gelatin cube. Serve with a sprinkling of pepper and a basil leaf in the middle.
Tip :
You can add spices (turmeric, ginger, masala, etc.) to the tomato preparation.
